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This has to be the bogey man to beat all bogey men! How do you separate the egg yellow from the egg white? The traditional way was to juggle the stuff between the two parts of the broken egg shell, but we all know how effective that is. It’s especially frustrating when you are trying to bake a cake to see a tiny speck of yellow spoiling everything and you have to start all over again. It’s a waste of eggs and a waste of time. So we decided to invent a super efficient egg separator that not only performs superbly, but is absolutely disgusting to contemplate. Just pour an egg into its head and watch as the white flows out of his reddened nose like very realistic “snot”. Blech! But your eggs are perfectly separated – the yolk is stuck in the nose and white runs out. This is guaranteed to put a smile on the kids’ faces!
As seen on The Great British Bake Off's Extra Slice.